| 农药名称 | 商品中文名 | 商品英文名 | 最大残留限量ppm |
| 啶氧菌酯(picoxystrobin) | 杏仁(带壳) | Almond hulls | 15 |
| 结球莴苣 | head lettuce | 7 | |
| 洋葱鳞茎(作物亚组3-07A) | onion, bulb (Crop Subgroup 3-07A) | 0.8 | |
| 青洋葱(作物亚组3-07B) | onion, green (Crop Subgroup 3-07B) | 15 | |
| 去壳嫩豌豆和豆类,6B亚组 | pea and bean, succulent shelled (Crop Subgroup 6B) | 3 | |
| 花生 | peanut | 0.1 | |
| 木本坚果 | tree nut except hulls | 0.15 | |
| 芸薹类蔬菜(作物组5-16) | vegetable, brassica head and stem (Crop Group 5-16) | 5 | |
| 葫芦类蔬菜(作物组9) | vegetable, cucurbit (Crop Group 9) | 0.7 | |
| 结实类蔬菜(作物组8-10) | vegetable, fruiting (Crop Group 8-10) | 1.5 | |
| 柄叶类蔬菜(作物亚组22B);块根类蔬菜(作物亚组2) | vegetable, leaf petiole (Crop Subgroup 22B);vegetable, leaves of root and tuber (Crop Group 2) | 40 | |
| 叶类蔬菜(作物组4-6,结球莴苣除外) | vegetable, leafy except head lettuce (Crop Group 4-16) | 60 | |
| 荚可食用的豆类蔬菜(作物组6A) | vegetable, legume, edible podded (Crop Subgroup 6A) at 4 ppm | 4 | |
| 根类蔬菜(作物亚组1A) | vegetable, root (Crop Subgroup 1A) | 0.6 | |
| 块茎和球茎类蔬菜(作物亚组1C) | vegetable, tuberous and corm (Crop Subgroup 1C) | 0.06 | |
| 缬菌胺(valifenalate) | 球茎类蔬菜(作物组3-07) | Bulb vegetable crop group 3-07 | 0.40 |
| 芹菜 | celery | 6.0 | |
| 葫芦类蔬菜(作物组9) | cucurbit crop group 9 | 0.3 | |
| 结实类蔬菜(作物组8) | fruiting vegetable crop group 8 | 0.60 | |
| 葡萄 | grape | 3.0 | |
| 薯片 | potato-chips | 0.05 | |
| 地瓜干 | potato-dried pulp | 0.06 | |
| 马铃薯的粒或薄片 | potato-granules/flakes | 0.15 | |
| 去皮马铃薯 | tomato-wet peel | 1.8 | |
| 甲氧虫酰肼(methoxyfenozide)(备注:进口限量) | 茶和固态速溶茶 | tea, dried, and tea, instant | 20 |
2017年11月25日,美国联邦公报消息,环保署拟制定啶氧菌酯等3种农药在杏仁、洋葱等食品上的最大残留限量,该规则已于2017年11月27日在联邦公报发布,征求意见期至2017年12月27日。具体限量如下:


